Since 1993 Salumificio Bella Asolo manufactures and markets cold cuts, employing skilled staff and technicians.

The house specialty is represented by equine delicatessen, within which are appreciated bresaola, speck and horse steaks and cooked hams, but also produces delicious meats of pork, all made according to the dictates of the gastronomic local tradition .

With the proposed of first choice and quality equnine meats, from the best farms from North America, the Salumificio Bella Asolo It aims to provide their contribution to the modern food culture, based on the genuineness of the raw materials used and on information for client and consumers protection .